Daddy's Home by Tony Rubino and Gary Markstein for November 14, 2021

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    Templo S.U.D.  almost 3 years ago

    Three? Fish sticks and sloppy joes are two. What’s the third?

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    Tigressy  almost 3 years ago

    Tony asked, about 10 hours ago

    Cook much?

    Enough to keep the two of us satisfied – and our guests. In the latter case, there will be leftovers – even after several servings per person. Yes; it’s that good.

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    Sanspareil  almost 3 years ago

    I cook quite a lot, omelettes are my specialty but, my pasta dishes are sublime, after I learned from the shows by Nick Stellino!

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    Jeff0811  almost 3 years ago

    I make meals that way at times, the hard part is trying to remember the recipe.

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    gopher gofer  almost 3 years ago

    i’m a whiz at reheating what my wife has prepared in advance…

    truthfully, i used to be a not so bad cook, but my wife’s actually a good cook, so why compete…?

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    cdward  almost 3 years ago

    Sloppy fish. I like it.

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    MuddyUSA  Premium Member almost 3 years ago

    Ah yes, the left overs usually better than the original dinner.

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    Ugly, Fat and Crabby  almost 3 years ago

    “Daddy Dictionary”

    Yeah, right. Because a Mommy never served a supper like that. LOL!

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    70440758 Premium Member almost 3 years ago

    My mother always called it ‘ORTS’. So she wouldn’t be dealing with cooking one night, all the leftovers got reheated or whatnot and viola’. Orts. I remember some of them being pretty good actually.

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    Saucy1121 Premium Member almost 3 years ago

    I see a new competition show for Food Network. Make random leftovers into a gourmet meal.

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    Ed Brault Premium Member almost 3 years ago

    Didn’t Rosie the Robot do that to make dinner when Mr. Spacely visited the Jetsons?

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