Amanda the Great by Amanda El-Dweek for December 04, 2023

With enough butter … they’re great.

Good taste is in the mouth of the beholder.

Aren’t potatoes themselves vegetables, though?

Dip them in sour cream…that should about do it. ☺️☺️

While I’d try them ‘as is’ first, I imagine they might be offset with a thicker hot sauce. Perhaps a layer of Smoked Paprika while roasting. For Breakfast.

Potatoes are veggies. Period.

Hmmm… should I try Veggie Tots? I guess I’m a bit of a… hesi-tater.

I’ve tried sweet potato tots, but not with the cauliflower. I can’t do cauliflower. Yuck

Sometimes simple is best – but it is fun to experiment.

That’s just silly. They are good for what they are, which is not potato.

I love Amanda the Great!

It’s the usual thing. The hype was all about too much hype. Shakespeare called it “Needy nothing trimmed in jollity.” (cf. Sonnet 66.)

If you’re going to deep fry it you may as well stick to the tot. I bake mine in the toaster over and sprinkle a a little bay seasoning. Love your expression in the last panel.

Don’t mess with perfection.

Sweet potato fries are really good. Seems like tots made from the same could hold their own. Not sure what the cauliflower does, seems like a step in the wrong direction.

Some people want to limit their carb intake.