David Copper Field Greens?
The taste leaves much to be desired.
I bet they taste like kale.
Presentation is more important than the taste they say
AS long as they are not Escondida copper field greens.
All natural, organic, and biodegradable. Yum?
Doesn’t quite make me laugh. Maybe would work better as “arboreal greens” or similar?
The latest in treegan cuisine.
I’m never going to the restaurant HE cooks at!
Green Copper fields forever (apologies to John and Paul…)
Copper? You might get an electric shock chewing on those
He picks menu items on a whim, with plenty of rhyme and season.
They’re Great on the Barbie!!
Must be a student at the Euell Gibbons Culinary Academy.
Chef’s salad, now what to use for dressing? Copper infused Olive Oil?
November 25, 2017
comixbomix 11 days ago
David Copper Field Greens?
Digital Frog 11 days ago
The taste leaves much to be desired.
Superhawk 11 days ago
I bet they taste like kale.
Slowly, he turned... 11 days ago
Presentation is more important than the taste they say
Prey 11 days ago
AS long as they are not Escondida copper field greens.
Lady loves a joke 11 days ago
All natural, organic, and biodegradable. Yum?
purepaul Premium Member 11 days ago
Doesn’t quite make me laugh. Maybe would work better as “arboreal greens” or similar?
Bellboy 11 days ago
The latest in treegan cuisine.
Zebrastripes 11 days ago
I’m never going to the restaurant HE cooks at!
dsidney49 11 days ago
Green Copper fields forever (apologies to John and Paul…)
mindjob 11 days ago
Copper? You might get an electric shock chewing on those
Zen-of-Zinfandel 11 days ago
He picks menu items on a whim, with plenty of rhyme and season.
backyardcowboy 11 days ago
They’re Great on the Barbie!!
Lablubber 11 days ago
Must be a student at the Euell Gibbons Culinary Academy.
Smeagol 11 days ago
Chef’s salad, now what to use for dressing? Copper infused Olive Oil?