If all the candy makers incrementally reduced the amount of sugar over a year’s time so that their candy contained half the current level, would people even notice. [Of course, some candies contain so much sugar, it might take 2 years to reach 50%, but I still wonder.] But, then think how much healthier we might be.
On the other hand, would people eat more just to get the same sugar high? Hard to say.
If all the candy makers incrementally reduced the amount of sugar over a year’s time so that their candy contained half the current level, would people even notice. [Of course, some candies contain so much sugar, it might take 2 years to reach 50%, but I still wonder.] But, then think how much healthier we might be.
On the other hand, would people eat more just to get the same sugar high? Hard to say.