Kitchens are a location of adventure. Many years ago we tried a hot air corn popper (turns out they are really cardboard makers, but I digress) and we only had Orville Redenbacher popcorn. The popper said not to use it, but what were we to do? The popcorn blasted its way out of top, spraying the kitchen with popcorn, some of which only popped when it hit the counter or floor. We were laughing like children. It was the best thing that useless popper ever did!
In college we used to have a rating system for the instant spuds. 3 – Was if you tilted the plate slightly and they oozed off. 2 – Was if you tipped the plate vertical and they stayed. 1 – Was if the plate was upside down and the potatoes stuck to the plate!! The cafeteria couldn’t seem to hit a happy medium, the taters were either a 3 or a 1, only rarely did they make a 2.
jagedlo almost 5 years ago
Next time, you may want to reconsider…
B UTTONS almost 5 years ago
Wait until you ask Wiz to make the tossed salad.
Do us a favor, don’t ask Wiz to make Russian Dressing.
David Huie Green LoveJoyAndPeace almost 5 years ago
Sizzle while you work.
hariseldon59 almost 5 years ago
Mote like zapped potatoes.
sandpiper almost 5 years ago
Nothing like real enthusiasm in the kitchen
Baba27 almost 5 years ago
Looks like he didn’t peel them first. Maybe they’re more nutrituous that way.
flagmichael almost 5 years ago
Kitchens are a location of adventure. Many years ago we tried a hot air corn popper (turns out they are really cardboard makers, but I digress) and we only had Orville Redenbacher popcorn. The popper said not to use it, but what were we to do? The popcorn blasted its way out of top, spraying the kitchen with popcorn, some of which only popped when it hit the counter or floor. We were laughing like children. It was the best thing that useless popper ever did!
Zebrastripes almost 5 years ago
Restaurants make “smashed” potatoes…skin is on and delicious!
rshive almost 5 years ago
For once—maybe— Wiz’s magic is working correctly.
wwward1948 almost 5 years ago
His wand is outlawed in San Francisco, New York, Chicago, and Seattle.
Prescott_Philosopher almost 5 years ago
When a bird hits our window, the sound is more like BONG, and the bird does not fly away. It’s very sad.
MichaelHelwig almost 5 years ago
Let’s see him make chili.
Bruce1253 almost 5 years ago
In college we used to have a rating system for the instant spuds. 3 – Was if you tilted the plate slightly and they oozed off. 2 – Was if you tipped the plate vertical and they stayed. 1 – Was if the plate was upside down and the potatoes stuck to the plate!! The cafeteria couldn’t seem to hit a happy medium, the taters were either a 3 or a 1, only rarely did they make a 2.
Leojim almost 5 years ago
So this is how Gallagher would have made mashed potatoes had he been a magician.