My wife and I wandered into some sort of barrista place, and while she placed her three-line order, I pondered the board. , “And what would YOU like?” the clerk asked. Before I could answer, my wife said, “He’s from Seattle.”
“Oh, then he’ll probably want a -” and she rattled off about a five-line order. I said, “Actually, I’m a Seattle native.”
All the extra ingredients are just distraction. They just don’t like coffee.
One guy said they could cut the wait time by using an alphabet menu with each letter representing a mix. His friend said there weren’t enough letters in any language to cover all the variations people thought up.
Another said people ask for all the variations so as to make themselves feel unique. Wondered if that worked. Reply ‘gotta do something to break out of the rut.’
I would love to have something like this. I pretty much drink coffee, just coffee. It takes about 30 seconds from the moment I step up to when I get my coffee and depart. That includes paying. But I wait FOREVER for each person in front of me who take 30 seconds just to say the name of their coffee flavored sugar drink.
When I quit drinking alcohol I used to drink double double coffee from the restaurant next door. Then my wife kinda set me on to black coffee as she bought very good tasting coffee that did not need creak and sugar. then I transitioned to tea. i use a bit of raw sugar in my huge tea mug now for probably a decade. the boring story of my fluid intake.
the last time I bought coffee at a shop (which was a looong time ago), I was the only one who ordered just plain coffee… I’m surprised a mob didn’t stone me!
BINGO! I have been lobbying for this for YEARS. Why should we coffee-lovers have to wait, while baristas are doing performance art with additives to coffee-flavored milk drinks?
CatonaPC© 3 months ago
Missing: Coffee for Italians line.
TStyle78 3 months ago
Is it longer because more people want it or because it takes longer to order them?
Jml58 3 months ago
I like my coffee like my girls, warm and sweet.
eromlig 3 months ago
My wife and I wandered into some sort of barrista place, and while she placed her three-line order, I pondered the board. , “And what would YOU like?” the clerk asked. Before I could answer, my wife said, “He’s from Seattle.”
“Oh, then he’ll probably want a -” and she rattled off about a five-line order. I said, “Actually, I’m a Seattle native.”
“Oh,” she said. “So, cuppa mud?”
“Black, please.”
Pickled Pete 3 months ago
I could have something funny to say about this except there is no punch line..
sandpiper 3 months ago
All the extra ingredients are just distraction. They just don’t like coffee.
One guy said they could cut the wait time by using an alphabet menu with each letter representing a mix. His friend said there weren’t enough letters in any language to cover all the variations people thought up.
Another said people ask for all the variations so as to make themselves feel unique. Wondered if that worked. Reply ‘gotta do something to break out of the rut.’
Dogtreat Premium Member 3 months ago
Fine with me. I’ll take mine black.
dflak 3 months ago
I don’t want to say that I am old school, but I can’t even order a cup of coffee anymore.
Nighthawks Premium Member 3 months ago
yeh, but it’s still five bucks
purepaul Premium Member 3 months ago
Oh, I wish there was a line like that ! I don’t put anything in my beer. Why would I add anything to perfect cup of coffee.
nyrB Premium Member 3 months ago
i’d be in that simple line EVERY time
rossevrymn 3 months ago
I need to get my one, annual pumpkin spice coffee.
scote1379 Premium Member 3 months ago
Less is more !
Zen-of-Zinfandel 3 months ago
Simple could be Fair Trade decaf.
rodney 3 months ago
I would love to have something like this. I pretty much drink coffee, just coffee. It takes about 30 seconds from the moment I step up to when I get my coffee and depart. That includes paying. But I wait FOREVER for each person in front of me who take 30 seconds just to say the name of their coffee flavored sugar drink.
formathe 3 months ago
When I quit drinking alcohol I used to drink double double coffee from the restaurant next door. Then my wife kinda set me on to black coffee as she bought very good tasting coffee that did not need creak and sugar. then I transitioned to tea. i use a bit of raw sugar in my huge tea mug now for probably a decade. the boring story of my fluid intake.
halvincobbes Premium Member 3 months ago
More like, additional ingredients with a little bit of coffee thrown in.
C wolfe 3 months ago
You can not get simpler than a double espresso which is what I make to drink. A double fills my cappuccino cup.
KEA 3 months ago
should be: “Coffee Line” — “Coffee totally obliterated by unnecessary tastes Line”
Ontman 3 months ago
Simple black for me.
gammaguy 3 months ago
What’s the fee for a single cough?
wildlandwaters 3 months ago
the last time I bought coffee at a shop (which was a looong time ago), I was the only one who ordered just plain coffee… I’m surprised a mob didn’t stone me!
GG_loves_comics Premium Member 3 months ago
Ha ha! The Old Sarge wishes every coffee shop would do this!
FireAnt_Hater 3 months ago
I’d be first in line on the left…
Beowulf 406 Premium Member 3 months ago
I would definitely be on the left here. Wait wait, is there some kind political statement in this gag or just coincidence.
mistercatworks 3 months ago
BINGO! I have been lobbying for this for YEARS. Why should we coffee-lovers have to wait, while baristas are doing performance art with additives to coffee-flavored milk drinks?